Red hot salsa made with tomatoes, onions, green pepper, cilantro and spices, hot
Ingredients
tomato 53.1% , tomato juice 23.4% , water 11.7% , onion 5.9% , sugar 2.9% , green pepper 1.5% , coriander leaf 0.7% , CONTAINS LESS THAN 2% OF 0.4% , salt 0.2% , jalapeno pepper 0.1% , dehydrated onion 0.0% , garlic 0.0% , celery powder 0.0% , E330 0.0% , natural flavouring 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 33 mg |
| Iron | 0.67 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.