Ingredients
crust 55.6% , low moisture mozzarella 22.2% , pizza sauce 11.1% , FIRE ROASTED DICED TOMATOES 5.6% , parmigiano reggiano 2.8% , romano cheese 1.4% , Asiago 0.7% , basil 0.3% , Garlic salt 0.3%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 10.3 g |
| Saturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 26.9 g |
| Sugars | 2.8 g |
| Fiber | 2.1 g |
| Protein | 9.7 g |
| Salt | 1.6 g |
| Sodium | 634 mg |
| Potassium | 200 mg |
| Calcium | 200 mg |
| Iron | 0.97 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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