Ingredients
fortified wheat flour 52.8% , water 23.6% , cheddar 11.8% , yeast 5.9% , sugar 0.9% , vegetable oil 0.9% , salt 0.7% , wheat gluten 0.7% , cheddar cheese seasoning 0.7% , soya lecithin 0.7% , vegetable monoglycerides 0.7% , topping 0.3% , lactic ferments 0.2% , salt 0.1% , enzyme 0.0% , E160b 0.0% , E460 0.0% , E235 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.