Ingredients
flour 55.0% , sugar 22.5% , toffee bits 11.3% , butter 5.6% , egg 2.8% , natural and artificial flavouring 1.4% , whey 0.7% , salt 0.4% , molasses 0.2% , E500ii 0.2%
Nutrition · per 100 g
| Energy | 529 kcal |
| Fat | 26.5 g |
| Saturated fat | 14.7 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 64.7 g |
| Sugars | 47.1 g |
| Fiber | 5.9 g |
| Protein | 5.9 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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