Ingredients

pasta 67.0% , filling 33.0%

Nutrition · per 100 g

Energy	280 kcal
Fat	8 g
Saturated fat	3 g
Trans fat	0 g
Cholesterol	80 mg
Carbs	40 g
Sugars	1 g
Fiber	1 g
Protein	10 g
Salt	0.97 g
Sodium	390 mg
Calcium	80 mg
Iron	0.36 mg
Vitamin A	60 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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