Ingredients
iceberg lettuce 58.3% , BLUE CHEESE DRESSING 20.8% , hard cooked egg 10.4% , romaine lettuce 5.2% , turkey breast 2.6% , bacon 2.6%
Nutrition · per 100 g
| Energy | 193 kcal |
| Fat | 16.6 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 66.3 mg |
| Carbs | 2.8 g |
| Sugars | 1.1 g |
| Added sugars | 0.55 g |
| Fiber | 1.1 g |
| Protein | 7.7 g |
| Salt | 0.94 g |
| Sodium | 376 mg |
| Vitamin A | 414 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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