Ingredients
ingredients 58.3% , buttermilk ranch dip 20.8% , grape tomatoes 10.4% , celery 5.2% , broccoli floret 2.6% , snow pea 2.6%
Nutrition · per 100 g
| Energy | 97 kcal |
| Fat | 7.1 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 7.1 g |
| Sugars | 4.4 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Calcium | 35 mg |
| Iron | 0.96 mg |
| Vitamin A | 1593 µg |
| Vitamin C | 18.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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