Ingredients
icing sugar 52.4% , sugar 19.9% , cream cheese 13.9% , vegetable fat 6.9% , flour 3.5% , water 1.7% , soya oil 0.9% , canola oil 0.4% , egg 0.2% , cocoa paste 0.1% , modified corn starch 0.1% , whey 0.0% , red velvet crumb topping 0.0% , leavening blend 0.0% , soya lecithin 0.0% , vital wheat gluten 0.0% , cocoa 0.0% , E129 0.0% , E160ai 0.0% , natural and artificial flavouring 0.0% , E472e 0.0%
Nutrition · per 100 g
| Energy | 422 kcal |
| Fat | 24.1 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 49.4 g |
| Sugars | 39.8 g |
| Fiber | 1.2 g |
| Protein | 3.6 g |
| Salt | 0.66 g |
| Sodium | 265 mg |
| Potassium | 84 mg |
| Calcium | 24 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.