Chopped salad & toppings kit
Ingredients
vegetable 52.3% , romaine lettuce 23.9% , kale 11.9% , red cabbage 6.0% , carrot 3.0% , spring onion 1.5% , sweet onion dressing 0.7% , vegetable oil 0.4% , water 0.2% , vinegar 0.1% , egg yolk 0.0% , CONTAINS LESS THAN 2% OF SALT 0.0% , egg white 0.0% , concentrated lemon juice 0.0% , garlic 0.0% , corn starch 0.0% , onion 0.0% , E415 0.0% , E160c 0.0% , sunflower seed 0.0% , sunflower oil 0.0% , uncured bacon crumbles 0.0%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 14 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 16 g |
| Sugars | 13 g |
| Fiber | 2 g |
| Protein | 3 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
| Potassium | 210 mg |
| Calcium | 40 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.