Ingredients
wheat flour 55.6% , water 22.2% , icing 11.1% , invert sugar 5.6% , cinnamon filling 2.8% , dough conditioner blend 1.4% , Margarine 0.7% , yeast 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 283 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 56.5 g |
| Sugars | 26.1 g |
| Fiber | 2.2 g |
| Protein | 6.5 g |
| Salt | 0.93 g |
| Sodium | 370 mg |
| Potassium | 120 mg |
| Calcium | 65 mg |
| Iron | 0.43 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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