Unicorn ice cream cake creamy pink and blue swirled cake batter flavored ice cream layered with delicious confetti cake. crowned with whipped topping, fun sprinkles and a sweet pink drizzle., unicorn
Ingredients
skimmed milk 50.8% , sugar 13.8% , cream 13.8% , condensed skim milk 10.8% , corn syrup 5.4% , wheat flour 2.7% , hydrogenated palm kernel oil 1.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.7% , corn starch 0.3% , soya oil 0.2% , rice flour 0.1% , egg 0.0% , palm 0.0% , palm kernel oil 0.0% , tapioca syrup 0.0% , egg white 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , E471 0.0% , Raising agent 0.0% , coconut oil 0.0% , wheat starch 0.0% , modified tapioca starch 0.0% , corn starch 0.0% , salt 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , whey 0.0% , E1400 0.0% , sodium caseinate 0.0% , natural and artificial flavouring 0.0% , E466 0.0% , confectioner's glaze 0.0% , E410 0.0% , milk solids 0.0% , E435 0.0% , E903 0.0% , E412 0.0% , E475 0.0% , E407 0.0% , E415 0.0% , soy protein isolate 0.0% , carbohydrate gum 0.0% , E481 0.0% , E127 0.0% , turmeric 0.0% , E133 0.0% , E171 0.0% , E102 0.0% , E110 0.0% , E127 0.0% , E133 0.0% , E133 0.0% , E102 0.0% , E339ii 0.0% , E110 0.0% , E300 0.0% , E129 0.0% , E330 0.0% , beta carotene color 0.0%
Nutrition · per 100 g
| Energy | 288 kcal |
| Fat | 13.8 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 36.3 g |
| Sugars | 27.5 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.36 g |
| Sodium | 144 mg |
| Calcium | 100 mg |
| Iron | 0.38 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.