Ingredients
nutrition facts serv 50.0% , Size 25.0% , AMOUNT PER SERVING 12.5% , toal sugars 6.3% , protein 3.1% , vitamins 1.6% , vitamin D 0.8% , calcium 0.4% , iron 0.2% , potas 0.1% , SAT 0.0% , fat 0.0% , Trans_Fat 0.0% , cholest 0.0% , DV 37.0% , sodium 1‚820mg 0.0% , Total Carb 0.0% , %0) freray eicimes 0.0% , onion 0.0% , butter 0.0% , corn starch 0.0% , rice flour 0.0% , sea salt 0.0% , lemon juice 0.0% , garlic 0.0% , black pepper 0.0% , quot 0.0% , kin snivino uistributed by 0.0% , Bentonville 0.0% , ar 72716 heating instructions 0.0% , remove lid and film 0.0% , pour contents into span 0.0% , cook over low to medium heat 0.0% , stirring gently until hot 0.0% , mcrowave remove lid and peel back film to vent 0.0% , microwave on high etween 3 to 4 minutes and until hot 0.0% , stirring once during heating 0.0% , use caution when handling hot cup 0.0% , call 1-888-658-6325 and visit walmart 0.0% , com fmatei 476593 discard seal 0.0% , rinse tub 0.0% , replace lid geamt cauliflower parmesan 81131 30636 plastic tub how2recycle 0.0% , info 0.0%
Nutrition · per 100 g
| Energy | 96.9 kcal |
| Fat | 4.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 24.2 mg |
| Carbs | 4.4 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0.44 g |
| Protein | 3.5 g |
| Salt | 0.85 g |
| Sodium | 339.2 mg |
| Potassium | 85.9 mg |
| Calcium | 94.7 mg |
| Iron | 0.09 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0.04 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.