Ginkgo Biloba
Spring Valley
0681131378802
Ingredients
maltodextrin 57.1% , E170i 21.4% , croscarmellose sodium 10.7% , E570 5.4% , E551 2.7% , Hydroxypropy Methylcellulose 1.3% , E422 1.3%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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