Nutrition · per 100 g

Energy	320 kcal
Fat	6.9 g
Saturated fat	2.2 g
Carbs	5.8 g
Sugars	2.2 g
Fiber	0.73 g
Protein	21.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.