Nutrition · per 100 g

Energy	370.8 kcal
Fat	22.5 g
Saturated fat	11.2 g
Carbs	32.6 g
Sugars	3.4 g
Fiber	1.1 g
Protein	11.2 g
Salt	1.6 g
Sodium	629.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.