Cranberry 500 mg plus Vitamin C 200 mg
Spring Valley
Ingredients
Vitamin C 55.0% , cranberry 22.5% , extra virgin olive oil 11.3% , E428 5.6% , filtered water 2.8% , E422 1.4% , sunflower lecithin 0.7% , bee's wax 0.4% , E307a 0.2% , E160b 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.