Nutrition · per 100 g

Energy	1030 kJ
Energy	247 kcal
Fat	9.9 g
Trans fat	0 g
Carbs	22.5 g
Sugars	1.6 g
Added sugars	0.91 g
Starch	0 g
Protein	16.5 g
Potassium	280 mg
Calcium	148 mg
Iron	1.8 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	0.55 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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