Ingredients
cooked pasta 53.3% , water 23.3% , PROCESSED CHEESE PRODUCT 11.7% , soya bean 5.8% , modified palm oil margarine 2.9% , butter 1.5% , modified corn starch 0.7% , sugar 0.4% , salt 0.2% , ENZYME MODIFIED CHEDDAR CHEESE 0.1% , yeast extract 0.0% , E415 0.0% , E270 0.0% , E160b 0.0% , E330 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.