Ingredients
brown rice flour 83.9% , sugar 1.8% , brown sugar 1.8% , maltodextrin 1.8% , Modified starch 1.8% , natural flavouring 1.8% , MOLASSES POWDER 1.8% , E150a 1.8% , and NOT MORE THAN 2% SILICON DIOXIDE 1.8% , soya oil 1.8%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.1 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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