Nutrition · per 100 g

Energy	342.1 kcal
Fat	13.2 g
Saturated fat	6.6 g
Carbs	51.3 g
Sugars	30.3 g
Fiber	0 g
Protein	3.9 g
Salt	0.35 g
Sodium	138.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.