Nutrition · per 100 g
| Energy | 259 kcal |
| Fat | 15.3 g |
| Saturated fat | 2.9 g |
| Cholesterol | 20.6 mg |
| Carbs | 22.4 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 10 g |
| Salt | 1.1 g |
| Sodium | 424 mg |
| Potassium | 94.1 mg |
| Calcium | 11.8 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.