Nutrition · per 100 g

Energy	249 kcal
Fat	10.8 g
Saturated fat	4.7 g
Trans fat	0 g
Cholesterol	77.5 mg
Carbs	29.6 g
Sugars	0.47 g
Added sugars	0 g
Fiber	1.4 g
Protein	7.5 g
Salt	1.3 g
Sodium	531 mg
Potassium	70.4 mg
Calcium	146 mg
Iron	2 mg
Vitamin D	2.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.