Nutrition · per 100 g

Energy	648 kJ
Energy	155 kcal
Fat	2.1 g
Cholesterol	28.2 mg
Carbs	20.4 g
Sugars	2.8 g
Added sugars	2.1 g
Fiber	2.1 g
Protein	14.8 g
Salt	1 g
Sodium	408 mg
Potassium	345 mg
Calcium	84.5 mg
Iron	12 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.