Nutrition · per 100 g

Energy	1560 kJ
Energy	373 kcal
Fat	16.2 g
Saturated fat	3.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	45.8 g
Sugars	18.3 g
Added sugars	16.2 g
Fiber	2.8 g
Protein	11.3 g
Salt	0.88 g
Sodium	352 mg
Potassium	232 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.