Ingredients
flour 53.3% , sugar 10.7% , unsalted butter 10.7% , palm oil 10.7% , egg white 7.3% , vanilla bean paste 3.6% , salt 0.2% , baking powder 0.2% , cocoa powder 0.2% , FROSTING 0.2% , corn starch 0.2% , water 0.2% , natural vanilla 0.2% , natural food coloring 0.2% , sugar crystals 2.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 17.9 g |
| Cholesterol | 36 mg |
| Carbs | 60.7 g |
| Sugars | 21.4 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.36 g |
| Sodium | 143 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.