Nutrition · per 100 g

Energy	105.8 kcal
Fat	5.3 g
Saturated fat	1.3 g
Carbs	11.9 g
Sugars	6.6 g
Fiber	1.3 g
Protein	3.1 g
Salt	0.13 g
Sodium	52.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.