Ingredients
squid 75.0% , water 12.5% , sugar 0.0% , soy sauce 0.0% , iodised salt 0.0% , Flavour enhancer 12.5%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 154 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.5 g |
| Sodium | 605.5 mg |
| Potassium | 131 mg |
| Calcium | 2 mg |
| Iron | 0.3 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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