Nutrition · per 100 g

Energy	92.3 kcal
Fat	2.3 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	13.1 g
Sugars	0.77 g
Added sugars	0 g
Fiber	4.6 g
Protein	6.2 g
Salt	1.2 g
Sodium	477 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.