Ingredients
water 53.3% , egg 23.3% , sugar 9.0% , wheat flour 7.2% , vegetable fat 3.6% , skimmed milk 1.8% , vegetable oil 0.9% , starch 0.4% , E420 0.2% , E471 0.1% , sodium caseinate 0.1% , maltodextrin 0.0% , E407 0.0% , E401 0.0% , tara gu 0.0%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 9 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 73 mg |
| Carbs | 32 g |
| Sugars | 18 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.21 g |
| Sodium | 82.3 mg |
| Calcium | 60 mg |
| Iron | 0.36 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.