Ingredients
crust 51.3% , water 24.4% , yeast 12.2% , soya oil 6.1% , dextrose 3.0% , salt 0.5% , baking powder 0.5% , Flour treatment agent 0.5% , ELBOW MACARONI 0.5% , semolina 0.5% , CHEDDAR CHEESE SAUCE 0.3% , water 0.1% , partially hydrogenated soybean oil 0.1% , modified corn starch 0.0% , modified tapioca starch 0.0% , cheddar 0.0% , maltodextrin 0.0% , salt 0.0% , E339 0.0% , sodium citrate 0.0% , vinegar 0.0% , E481 0.0% , E471 0.0% , annatto color 0.0% , E631 0.0% , E110 0.0% , cheese 0.0% , microbial culture 0.0% , salt 0.0% , enzyme 0.0% , cheddar 0.0% , provolone 0.0% , Modified starch 0.0% , E460ii 0.0% , skimmed milk 0.0% , whey protein 0.0% , sodium citrate 0.0% , flavouring 0.0% , E281 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 202 kcal |
| Fat | 6.7 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 29.4 g |
| Sugars | 1.7 g |
| Fiber | 0.8 g |
| Protein | 7.6 g |
| Salt | 1 g |
| Sodium | 403 mg |
| Calcium | 126 mg |
| Iron | 0.61 mg |
| Vitamin A | 50.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.