Ingredients
salad 57.5% , water 21.2% , less than 2% rice starch 10.6% , salt 0.2% , sugar 0.2% , spring mix 0.2% , C 10.0%
Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.34 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 7.2 g |
| Sugars | 4.8 g |
| Fiber | 1.4 g |
| Protein | 6.2 g |
| Salt | 0.39 g |
| Sodium | 157.5 mg |
| Calcium | 21 mg |
| Iron | 0.62 mg |
| Vitamin A | 670.2 µg |
| Vitamin C | 20.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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