Ingredients
flour 53.8% , water 23.1% , buttermilk 11.5% , whey 5.8% , sugar 2.9% , dextrose 1.4% , soya flour 0.7% , soya bean 0.4% , canola oil 0.2% , Raising agent 0.1% , egg 0.0% , salt 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 207 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.37 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 39.3 g |
| Sugars | 8.9 g |
| Fiber | 1.5 g |
| Protein | 5.9 g |
| Salt | 1.3 g |
| Sodium | 511 mg |
| Calcium | 44 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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