Nutrition · per 100 g

Energy	375 kcal
Fat	12.5 g
Saturated fat	3.8 g
Carbs	40 g
Sugars	7.5 g
Protein	35 g
Salt	1.4 g
Sodium	575 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.