Ingredients
soluble tapioca fiber 53.1% , almond 23.4% , soy protein isolate 11.7% , vegetable glycerin 5.9% , oat 2.9% , coconut oil 1.5% , rice flour 0.7% , sugar 0.4% , contains less than 2% of unsweetened chocolate 0.2% , tapioca 0.1% , natural flavouring 0.0% , salt 0.0% , cocoa butter 0.0% , water 0.0% , E960 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 6 g |
| Monounsaturated fat | 9 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48 g |
| Sugars | 4 g |
| Fiber | 24 g |
| Protein | 20 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 230 mg |
| Calcium | 160 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.