Ingredients
PASTEURIZED GRADE A WHOLE MILK 94.4% , salt 1.4% , E509 1.4% , enzyme 1.4% , lactic ferments 1.4%
Nutrition · per 100 g
| Energy | 339.3 kcal |
| Fat | 25 g |
| Saturated fat | 12.5 g |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 2.8 g |
| Sodium | 1114.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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