Ingredients
flour 52.0% , sugar 19.6% , high fructose corn syrup 14.2% , corn syrup 7.1% , vegetable oil blend 3.5% , contains 2% and less of 1.8% , corn starch 0.9% , E428 0.4% , salt 0.2% , Raising agent 0.1% , soya lecithin 0.1% , PROPYLENE GLYCOL MONOSTEARATE 0.0% , E223 0.0% , hydrolysed soy protein 0.0% , E471 0.0% , artificial flavouring 0.0% , E481 0.0% , E516 0.0% , zinc oxide 0.0% , E452i 0.0% , E102 0.0% , E132 0.0% , E127 0.0% , E110 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 7.1 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 1.8 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 39.3 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Zinc | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.