Nutrition · per 100 g

Energy	428.6 kcal
Fat	28.6 g
Saturated fat	17.1 g
Carbs	54.3 g
Sugars	14.3 g
Protein	5.7 g
Salt	0.21 g
Sodium	85.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.