Ingredients
glucose syrup 55.0% , sugar 22.5% , E428 11.3% , E330 5.6% , modified potato starch 2.8% , E905a 1.4% , sodium citrate 0.7% , E903 0.4% , natural and artificial flavouring 0.2% , Colour 0.2%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.2 g |
| Sugars | 52.4 g |
| Fiber | 0 g |
| Protein | 4.8 g |
| Salt | 0.06 g |
| Sodium | 24 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 535.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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