Ingredients
flour 53.6% , wheat flour 23.2% , barley malt flour 11.6% , E375 5.8% , iron 2.9% , thiamin mononitrate 1.5% , E101 0.7% , folic acid 0.4% , filtered water 0.2% , natural starter 0.1% , whole wheat flour 0.0% , spelt flour 0.0% , wholemeal rye flour 0.0% , sea salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.