Ingredients
Raw cultured whole goat milk 98.9% , sea salt 0.5% , enzyme 0.5%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 28.6 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 1.1 g |
| Sodium | 435.4 mg |
| Calcium | 714 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.