Nutrition · per 100 g

Energy	192.9 kcal
Fat	0.71 g
Saturated fat	0 g
Carbs	40.7 g
Sugars	2.9 g
Fiber	1.4 g
Protein	7.1 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.