Nutrition · per 100 g

Energy	411.8 kcal
Fat	41.2 g
Saturated fat	29.4 g
Carbs	47.1 g
Sugars	0 g
Fiber	23.5 g
Protein	11.8 g
Salt	0.22 g
Sodium	88.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.