Nutrition · per 100 g

Energy	134 kcal
Fat	6.7 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	102 mg
Carbs	8.5 g
Sugars	1.1 g
Added sugars	0 g
Fiber	2.1 g
Protein	9.5 g
Salt	0.53 g
Sodium	212 mg
Potassium	166 mg
Calcium	70.7 mg
Iron	0.71 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.