Ingredients
PUFF PASTRY 60.0% , chicken breast white meat 20.0% , mushroom duxelle 10.0% , egg wash 5.0% , topping 5.0%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 11.8 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 22.4 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 10.6 g |
| Salt | 0.82 g |
| Sodium | 329 mg |
| Calcium | 24 mg |
| Iron | 1.7 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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