Ingredients
water 55.0% , high fructose corn syrup 22.5% , hydrolysed soy protein 11.3% , POTASS CHLORIDE 5.6% , salt 2.8% , E150a 1.4% , VINEGAR LACTIC ACID 0.7% , E327 0.4% , E202 0.2% , E211 0.2%
Nutrition · per 100 g
| Energy | 280 kJ |
| Energy | 66.7 kcal |
| Fat | 0 g |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Added sugars | 6.7 g |
| Protein | 0 g |
| Salt | 9 g |
| Sodium | 3600 mg |
| Potassium | 133 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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