Thick cut onion rings
Ingredients
onion 52.9% , fortified wheat flour 23.5% , wheat flour 11.8% , vegetable oil 5.9% , water 2.9% , yellow corn flour 1.5% , potato starch 0.7% , CONTAINS 2% and LESS OF CARAMEL COLOR 0.4% , dextrose 0.2% , paprika 0.1% , Raising agent 0.0% , natural flavouring 0.0% , oleoresin paprika 0.0% , salt 0.0% , sugar 0.0% , whey 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 242 kcal |
| Fat | 9.9 g |
| Saturated fat | 1.6 g |
| Monounsaturated fat | 2.2 g |
| Polyunsaturated fat | 5.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 35.2 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.