Ingredients
milk 60.0% , hot chili peppers 20.0% , lactic ferments 10.0% , salt 0.8% , enzyme 9.2%
Nutrition · per 100 g
| Energy | 391.3 kcal |
| Fat | 30.4 g |
| Saturated fat | 17.4 g |
| Monounsaturated fat | 9.5 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 109 mg |
| Carbs | 4.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 26.1 g |
| Salt | 1.7 g |
| Sodium | 662.6 mg |
| Potassium | 87 mg |
| Calcium | 696 mg |
| Iron | 0.43 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.