Ingredients
chickpea 52.8% , artichoke 23.6% , sunflower oil 11.8% , olive oil 5.9% , kalamata olive 3.0% , tahini 1.5% , water 0.7% , E330 0.4% , sea salt 0.2% , E412 0.1% , garlic 0.0% , black olive 0.0% , green olive 0.0% , pimiento 0.0% , extra virgin olive oil 0.0% , lemon juice 0.0% , canola oil 0.0% , capers 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 12.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.9 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.