Ingredients
POTATO SHELLS 58.3% , cheddar 20.8% , SHARP CHEDDAR CHEESE SAUCE 10.4% , bacon 5.2% , ROMANO CHEESE MADE FROM COW'S MILK 2.6% , parmigiano reggiano 2.6%
Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 11.1 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 28.3 g |
| Sugars | 0 g |
| Fiber | 7.1 g |
| Protein | 11.1 g |
| Salt | 0.98 g |
| Sodium | 394 mg |
| Calcium | 152 mg |
| Iron | 2.7 mg |
| Vitamin A | 60.6 µg |
| Vitamin C | 9.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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