Ingredients
filling 52.1% , whey 24.0% , cream 12.0% , vinegar 6.0% , salt 0.6% , Stabiliser 0.6% , E410 0.6% , E412 0.6% , milk cheese blend 0.6% , parmigiano reggiano 0.6% , Asiago 0.6% , romano cheese 0.6% , fontina 0.5% , mozzarella 0.3% , parmesan flavor 0.1% , egg 0.1% , parsley 0.0% , black pepper 0.0% , salt 0.0% , nutmeg 0.0% , pasta 0.0% , water 0.0% , egg 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 10 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 26 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 13 g |
| Salt | 1.2 g |
| Sodium | 490 mg |
| Calcium | 300 mg |
| Iron | 1.4 mg |
| Vitamin A | 120 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.